Saturdays are usually tough in my eating plan. I did pretty well though and need to keep the balance between eating enough to recover for the marathon and not eating too much to pad the mid-section. I wish I would have gotten a run in, but just did not get enough sleep.
Exercise: 25 minute walk at Long Lake
Breakfast: 1 large pumpkin walnut muffin, 2 eggs, 1 piece of bacon, 6 strawberries, coffee 48 oz water
Lunch: 1 1/2 stuffed peppers, 3 ribs of celery and 1 T of PB
Snack: 25 almonds 1 1/2 cup skim milk, 1 T caramel, 1 T chocolate, 1/2 cup of cold press
Dinner: 20 oz root beer float, 4 1/2 cups popcorn, 1 orange 36 oz water.
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